French Fries

Lorem ipsum dolor sit amet, porta tellus nonummy massa massa. Felis congue mi vestibulum mauris, nullam occaecat tincidunt, in elementum in vivamus suspendisse. Sapien auctor aliquam vulputate lobortis, proin ridiculus massa wisi luctus.


Receiving potatoes in bulk, crates or bags, our intake systems will de-soil, grade, store and transverse product.

Intake & Storage

Potato Destoning, Dewooding & Wash System

Washing

Our Flo-Pump® system hydraulically transports product – via water - from process to process

Pumping

A wealth of peeling options are available to remove potato skin.

Peeling

Roller inspection tables allow manual and visual sort of potatoes by operators

Inspection

Various options to grade potatoes that meet your sizing requirements. Damage is minimised thanks to the low impact machinery.

Grading

Cutting systems for size reduction before cooking.

Cutting

Key ADR systems for removing defects after cutting with minimal waste

Cutting / Defect Removal - French Fries

Rinsing / Washing systems to remove surface starch.

Product Cooling

Steam Cookers for mash production.

Oil Cooling

Camera / Laser optical inspection technology identifies and removes defected products from the production line

Optical Inspection

Latest News

Read our latest news and Twitter feeds





Contact Us

Get in touch with our dedicated Sales, Service, Spares and Engineering Teams





Downloads

Take a look at our range of downloadable brochures: Full of information on our Products and Partners